chef's garnish box
This selection is packed with flavour, aroma and aesthetics.
We work unceasingly to source exotic and unusual herbs and edible flowers that give a delightful finish to any dish, helping you create striking aromatic combinations and stunning visuals in your presentation.
Seasonal selections can include:
baby nasturtium leaves, chickweed, chive and garlic flowers on the stem, shungiku, winter and summer purslane, small spicy oriental leaves, pea shoots, chervil, buckler leaf sorrel, wood sorrel, bronze fennel, unusual basils and many more...the perfect choice as a more savoury finish for your dishes
available March - October
1-3 Boxes £12.50
4-6 Boxes £11.75
7-9 Boxes £10.95